Cake recipe ingredients:-
Egg whites - 1 cup
Sugar (powdered) - 1 cup
All purpose flour (Maida) - 1 cup
Vanilla - 1 tsp
Fresh cream -  11/2 cup
Cinnamon - 2 tsp
Baking powder - 1/2 tsp

Cake recipe preparation method:-
In a very large bowl allow egg whites to stand at room temperature for 30 mins. Sift powdered sugar, baking powder and flour together; set aside. Add fresh cream and vanilla to egg whites. Beat it nicely in mixer. Add the above flour mixture over beaten egg whites in a large mixing bowl and blend on medium speed until well blended. Pour into greased 9 x 9-inch baking pan or a round pie plate. Spread cinnamon evenly over batter. Bake at 350 degree for 30 to 40 minutes or until top springs back when lightly touched (a toothpick inserted in the center comes out clean). 

Cake recipe occasion:-
This is a dessert recipe, usually served in birthday parties. Also, a favorite homely recipe.

Cake nutritious value:-
Moderate dessert recipe.

Cake preparation time:-
11/2 hrs.