Suji ka halwa recipe ingredients:-
Semolina (suji) - 1/2 cup 
Sugar - 1/4 cup (as per taste)
Ghee -  3 tbsp
Milk - 1/2 cup
Water - 1/2 cup
Cardamom powder - 1/4 tsp
Raisins - 2 tbsp
Almonds (sliced) - 2 tbsp
Cashew nuts - 2 tbsp

Suji ka halwa recipe preparation method:-
Heat ghee in a pan. Add suji, raisins and cardamom powder and fry until it is lightly golden brown in color. Constantly stir it to ensure even browning. Add sugar and half of both raisin, and cashew. Heat few more minutes in low-medium heat. Add water and milk. Mix well and heat until you get desired consistency. (like watery dough or thick pudding) Garnish suji ka halwa with raisin and cashew nuts and serve hot.

Suji ka halwa recipe occasion:-
This is a dessert recipe, usually served in breakfast.

Suji ka halwa recipe nutritious value:-
Moderate dessert recipe.

Preparation time:-
20 minutes.